Vegan Recipes Featuring Citrus Fruit

Vegetarian Dieting Blogs

Citrus fruit is readily available this time of year. The Vegetarian
Journal
articles below offer a wide variety of vegan recipes featuring
citrus fruit.

Citrus Magic, by Debra Daniels-Zeller, provides recipes for Blood Orange
Salad Dressing, Chipotle-Citrus Tofu Marinade, Raw Kale and Avocado Salad with
Lemon Dressing, Tangerine Dream Cake, Broiled Grapefruit, Zesty Lemon-Mustard
Dip, Parsley Rice with Carrots, Lime, and Pistachios, Orange Oats and
Cranberries, and Grapefruit, Apple, and Avocado Salad with Satsuma Vinaigrette.
See: https://www.vrg.org/journal/vj2013issue4/2013_issue4_citrus_magic.php

Another article by Debra Daniels-Zeller titled Lighten Up with Citrus offers
Orange Buckwheat Porridge with Toasted Pecans, Guacamole, Creamy, Spicy Black
Bean Soup, Cabbage, Carrot, and Raisin Salad with Citrus-Tahini Dressing,
Orange-Almond Dressing, Citrus Baked Tofu, Lemon-Kale, Caramelized Onions, and
Basmati Rice, Lemon-Banana Cashew Cream, Kumquat-Cardamom Coconut Pudding, and
Lime Granita. See: https://www.vrg.org/journal/vj2005issue1/2005_issue1_lighten_up.php

To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php

You can also subscribe to the Kindle version of Vegetarian
Journal in the USA and United Kingdom.
In the USA,
visit: https://www.amazon.com/dp/B07LBY2Y7K/ref=sr_1_1?ie=UTF8&qid=1544727482&sr=8-1&keywords=B07LBY2Y7K
 In the United Kingdom, visit: https://www.amazon.co.uk/dp/B07LBY2Y7K/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1544731957&sr=8-1&keywords=B07LBY2Y7K




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