This vegetarian meal is easy to make and tastes super delicious with rice or roti. You can make the koftas in advance and put it together when ready to eat.
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Chetna Makan appeared on the Great British Bake Off in 2014 and won the ‘Christmas bake off 2016’. Her first book ‘The Cardamom Trail’ came out in 2016 and available in stores and on amazon here-
https://www.amazon.co.uk/Cardamom-Tra…
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I find it really fascinating this food you're making <3 Things I've never seen and so far all of the recipes I followed on your chanel were BOMB. My favourite beeing your lentil chickpea and spinach soup :* You bring so much to us, sharing your culture wich is so unkown here, for me at least. (i'm belgian) . Indian cuisine is probably my second favourite just thank to you <3 Thank you so much !!!
Hi Chetnaji
Had a question about the kofta can I use an air fryer instead of oil fry ? Please keep making videos esp healthy low fat vegetarian and vegan recipes. Thank you for your amazing how-to videos.
Aum Namah Shivaya
Hi Chetna, I am trying to stay on a vegan diet so I substituted the paneer with cooked rice, peas, grated carrots and a couple of spoons of breadcrumbs. So delicious! Thanks !
I heard that in India people do not touch any food unless it is made with lots of onions and lots of garlic. Is it possible to this also without onion and garlic?
I’m definitely going to make it!
Ok Chetna, get ready to see my name in the comment section from now on! What a delightful recipe that I cannot wait to try. I watched your mixed veg curry yesterday, and I came right home and made it. It was so delicious and my husband even took it to work today. You are a breath of fresh air!
Failed miserably with the frying of the koftas 🙁 they all crumbled in oil
Can you do chicken stew, please? I love the way you simplify each dish!
Tried this today turned out super yum . Thankyou Chetna
Hi Chetna. Thanks for taking the time to teach us. Regarding something we'd like to see you cook, I do have one request, those incredibly fabulous potatoes that are inside a dosa. Thanks again.
I love your recipes so easy and healthy. I really love to see a simple fish curry. I have young children so needs to be easy to prepare. Thank you Chetna
can I use flour instead of cornflour?
Thanks, definitely a like.
Amazing recipe! Do you think it would work with tofu instead of paneer?
Hi chetna – can you tell me an alternative for double cream? We don't have it in the US
Made this tonight following the video (a lot of pausing and starting) and the curry is so good! I also followed Chetna's previous directions for how to make paneer, which I did yesterday. YUM!
Wut 6-8 people :O ? Not in my family ;D
Great recipe, made it the other day and it was amazing!!
I've got a friend who is vegan, so I'm wondering if there is anything I could swap out the paneer for to make this vegan? I made mine with coconut cream/milk instead of double cream and it was still delicious.
Thanks for sharing.
Fell in love with your style when we watched Bakeoff!!! (We are only just discovering that show on this side of the pond)… and now I've discovered your channel!!! Can't wait to give this a go this weekend!
Awesome video! Thanks for sharing this recipe! Please check out my food channel too! 🙂
your eyeliner is perfect :p
That looks amazing! I'd love to see you making Aloo Gobi ☺
Thanks for doing such interesting and creative veg recipes! Will be trying this one for sure ☺️
Please make some palak paneer! i am deeming to learn how to make it!
Hi Chetna, thanks for these beautiful and helpful videos! I'm a big fan! Can you bake these Koftas in the oven as well?
can u share a recipe on hot apple chutney please
I would love to see you cooking chicken mango, one of my favourite! 🙂
Where is the recipe for this please ?
Could you make some Jalfrezi Curry?
Awesome. I've been trying to go Vegan, so I might replace Paneer with Tofu in my recipe and pray the kofta holds together.
The first ingredient is a shredded cheese?
The kofta curry looks absolutely divine! Chetna, thank you for having so many vegetarian recipes on your channel.
Chetna , just wow, it looks yum , I will make it next Monday and let you know, meanwhile I have a request can you teach Dhokla, I make dhokla but it's bit dry, I sprinkle water tadka on the top, but still it's dry, can you teach tips and tricks to make perfect dhokla as we get in the Dhokla shops in India, please please.