Get the top-rated recipe for Vegetarian Chickpea Sandwich Filling at http://allrecipes.com/Recipe/Vegetarian-Chickpea-Sandwich-Filling/detail.aspx
Watch how to turn canned garbanzo beans into a vegetarian sandwich spread. Simply mix mashed chickpeas, celery, onion, and dill weed with mayo and lemon juice. Try it served simply over greens or as a sandwich with lettuce and tomato. It’s a great change of pace from tuna salad.
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do u have to cook the Chick Peas ? Today my belly is bit paining normally I eat it cookies Indian traditional way. Ok
Replacing the mayonnaise with vegan mayonnaise. Great recipe. Thanks!
DO NOT WASTE CHICK PEA WATER!!! SEARCH UP AQUAFABA
Hi are these chickpeas cooked that are in a can? or are they raw?
can we skip celery?
hello all recipes. I accidentally made too much, how long can I keep it in the fridge for? *delicious btw!
Save that aquafaba!!
is this serve hot or cold?
i made this and this is sooo delicious! my bf and I loved it. We decided to do this as a sandwich filler for the road since it keeps us full for a long time. 🙂
I made this and it was soooo good
For how long can you store this?
interesting vid, thumbs up
Seems like it would need a bit more mayo to keep it from being dry.
luvely thank you best wishes paul from england
Original narrator. Yay!!!
A bit of sesame oil or olive oil instead of the mayo
Greek yogurt instead of mayo!
what can i use instead of mayonnaise?
when i make this i use vegenaise or i have some egg free mayo from trader joe's that i mixed horseradish in that adds a nice flavor.