Welcome to our delicious Channel Cook Book. Today your favourite chef Priya Jham has made a delicious Moong Dal Ke Kebab which is highly recommended during high tea parties or as a veg starters.
Learn how to cook Moong Dal Ke kebab from our chef Mrs. Priya Jham.
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Why is the lady looking so scared. Or is it just shy?
Can i use ground nuts instent of bread crums?
dal ko grind bhi krna h kya
It's good recipe