These crispy veggie rolls are great snack to be enjoyed warm or cold. Filled with some delicious ingredients that taste lovely together. Great for the vegetarian in your family or your friends. These are also great party or picnic food.
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Chetna Makan appeared on the Great British Bake Off in 2014 and won the ‘Christmas bake off 2016’. Her first book ‘The Cardamom Trail’ came out in 2016 and available in stores and on amazon here-
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Hi chetna this look amazing but we don't use egg or any meat stuff. Please if there is any substitute for eggs??
i love the way she says 'weggie' instead of veggie. She is so cute. my favourite you tube cook
I made this again and added chopped mushrooms, carrots and 1 cup of red lentils. It was fantastic!
This was very tasty. I made this today and added chopped mushrooms and it was delicious!
I'm allergic to egg, what alternative could you suggest for egg as the binding ingredient?
Just discovered your channel. Will definitely be making these as they look delicious. Can't wait to taste them:-)
Why don't u right the ingredients to the box?it's better
Oooooo. Thx. Looks delish.
Made these last night everyone loved them thanks for the recipe
Why don’t you eat sausage rolls? You say everybody loves them but you don’t eat them.
These look so good and versatile! Do you think the filling would also work as a veggie burger patty?
Stunning recipe thank you Chetna
So calming to watch
perfection! Clearly explained. I am making these very soon. Thanks Chetna!
Omg this is mouth watering delicious! Sadly I struggle to find the ready rolled pastry here in Delhi NCR! I miss sausage rolls from greggs!!
Thank you for sharing this recipe Chetna; these are quick to make and delicious. They were devoured by us veggies. X
Mam can we add some other ingredient for egg
A Wedgie version? Lol
Looks awesome! Surely gonna try. Can you please tell me which are the green leaves that you added into the mix?
Going to make this for a house party tonight! 🙂
Hi all! Really great recipe. For people asking if this recipe can be made without eggs, the answer is yes! I tried it yesterday and the mixture binds well without the egg. @chetna, I really enjoy watching your food channel, one suggestion I would make, would it be possible for you to suggest egg alternative to your vegetarian recipes? There are a lot of families out there who do not consider eggs to be vegetarian.
Do you think I could freeze these rolls once they cool down and then reheat when I need them?
What kind of bread can be used?
Could I replace sheets with puff pastry..?
how can i substitute the egg if possible? thanks!
Always a delight to watch u cook …! Love your channel .. always wanted to do something like a puff .. and what I can substitute the eggs with ?
Ms. how this can be vegetarian roll when u put egg into it?
the title should be no meat roll which sounds more appropriate.